From all of us at Vena's, Happy New Year!

207-747-4901 · 345 FORE STREET · PORTLAND, ME 04101

FIZZ HOUSE HOURS   MON: 2pm-9pm · TUES: Closed · WED-THURS: 2pm-9pm · FRI: 2pm-11pm · SAT: 11am-11pm ·SUN: 11am-9pm

From all of us at Vena's, Happy New Year!


Scrappy's Bitters

Hailing from the Pacific Northwest, Scrappy's was founded on the idea that bitters could be made better. At least that's what Seattle bartender Miles Thomas thought when he founded the company in 2008. Thomas' dedication to extraction processes taught him that different methods yielded different flavors from the same base ingredient. These combinations of ingredients create the robust and intoxicating aromatic bitters as well as the bright and perfumey  citrus to lavender bitters. A little goes a long way.
(5 oz. bottle)
  • Aromatic: Perfect for Old Fashioneds. Classic bite, orange and warming spices will punch up any drink from bourbon to rye as well as martinis.
  • Cardamom: The most pronounce flavor in chai tea, these little pods add a warm aromatic layer to any drink. Great in tiki drinks, hot toddies or tea. Found in Vena's Bangladesh Express Mocktail.
  • Celery: A dash of old school flavor for a craft cocktail crowd. Heavy on celery seed for a pure celery flavor lightened up by a touch of citrus. Tastes great in a Bloody Mary, herbal gimlet, or martini.
  • Chocolate: These bitters blend a unique combination of toasted cacao nibs, oak and a delicate balance of spice like cinnamon and nutmeg. Perfect for deep, rich tequila Old Fashioneds chocolate martinis, and rum based drinks. Vena's Chocolate Cherry Cordial gets a few dashes of this bitter.
  • Grapefruit: Hand zested grapefruit peels blended with gentian root make this perfect for vodka based drinks and citrus sparklers. Perfect addition to Vena's Vodka Martini.
  • Lavender: The maiden voyage for Scrappy's started with the creation of this bitter. The fields of Provence are captured in every bottle of lavender bitters. If you've had Vena's Meadow Mocktail, you've had these delightful bitters!
  • Lime: If you need an intense splash of lime flavor this one is for you! Organic lime zest and gentian do the job. Works well with gin, rum, vodka, citrus and seltzers. Found in Vena's Classic Gimlet.
  • Orange: Combining a variety of oranges, fresh herbs, and warming spices make this prime for any whiskey drinker or experimental cocktail master. Try this with gin, tequila, vodka, or whiskey.
  • Orleans: Just as the name suggests these Orleans bring Mardi Gras to your glass. Fennel, anise, orange are poised to make a killer Sazerac. Delicious in Rye, whiskey, and cognac.
  • Black Lemon

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